Up a level |
Kyryliuk, I. and Kyryliuk, Y. and Proshchalykina, A. and Sardak, S. (2020) Socio-economic factors of providing quality of livestock products in Ukraine. Journal of Hygienic Engineering and Design. pp. 37-47.
Proshchalykina, A. and Kyryliuk, Y. and Kyryliuk, I. (2019) Prerequisites for the development and prospects of organic agricultural products market. Entrepreneurship and sustainability issues, Т. 6 (№ 3). pp. 1107-1117.
Kyryliuk, I. and Kyryliuk, Y. and Maiba, Y. (2019) Tools of direct and indirect support of the domestic livestock products production and of enhancement of their quality. Вісник Черкаського національного університету імені Богдана Хмельницького. Серія Економічні науки (№ 1). pp. 84-92.